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Who doesn't like a good feast at Christmas? Here at Hayes, we are firm believers that a barbecue is not just for summer but for all year round. We have secured one of the UK’s top barbecue chefs, Andrew Dickens. During the class you will cook and eat 10 festive dishes.The course is suitable for both beginners and proficient barbecuers. This course will give you the confidence to try lots of dishes you wouldn’t normally tackle, and you will also learn about the different heat zones on your barbecue. Cooking the Christmas dinner on a conventional cooker usually involves a convoluted balancing act between cooking and trying to keep things warm so using your BBQ as an extra oven allows you to cook everything you need to at the correct time.
For these classes you will be using both Weber and Traeger Barbecues.
Please note these classes menu is a mixture of the past two years menus.
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Event Venue & Nearby Stays
Lake Road, LA22 0DW Ambleside, United Kingdom, Keswick, United Kingdom
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