About this Event
In this class brought to you by CalFresh Healthy Living and Nevada County Public Health, we will explore which fats are “healthy” and which fats to minimize, how to balance fats in your diet, and the connection between fats and health. This in-person class at Connecting Point includes a recipe and tasting.
Tuesday, March 25 – 2:00 - 3:00 p.m
Event Venue & Nearby Stays
Connecting Point, 208 Sutton Way, Grass Valley, United States
USD 0.00