Chinese New Year Culinary Class

Ring in the Chinese New Year with a flavorful celebration of iconic dishes that will transport your taste buds straight to the heart of Chinese cuisine! In this hands-on culinary class, you’ll learn to prepare:

• Crab Rangoon
• Mandarin Orange Chicken
• Dan Dan Noodles
• Chinese Egg Custards

Perfect for all skill levels, this class will guide you through traditional techniques and modern twists, offering an unforgettable culinary adventure to start your year on a delicious note!

What to Expect:

• Hands-On Learning: You’ll be guided through each recipe step-by-step, with expert tips from our chef.
• Seasonal Ingredients: Fresh, high-quality ingredients provided, ensuring your dishes are packed with flavor.
• Interactive Experience: Work alongside fellow food lovers, ask questions, and enjoy a fun and educational atmosphere.
• Tasting Session: Savor the fruits of your labor! At the end of the class, you'll sit down to enjoy a tasting of the delicious menu you've prepared.
• Take-Home Recipes: Leave with detailed recipes and tips to recreate these dishes on your own.

Sign up today to reserve your spot!

Gratuity is not included.

*Please note that we have a 48-hour cancellation policy and only offer class credit - no refunds.

Event Venue & Nearby Stays

Barry's Appliance & Culinary Kitchens, 565 Union Avenue, Bridgewater Township, United States