Advertisement
Do you have a chili recipe that is beyond compare? Is your cornbread recipe everyone’s favorite? Are your cookies to-die-for?
Now is your chance to find out for sure. The Committee on Diversity, in celebration of National Chili Month, will be hosting
Wyoming’s Second Annual Chili and Cornbread Cookoff. This event will take place on Sunday, October 20th from 3 to 5 PM.
Dust off your recipe and gather your ingredients! You can compete individually or as a team in one or both areas. Fill out the registration form and get ready to compete!
Have you always wanted to be a judge on one of those food competitions?
Now is your chance! But we don’t just want a panel of 4 or 5 judges to have all the fun! For just $5 per person, it is a fund raiser after all, you will get to taste and judge all the Chili and Cornbread. Let your vote count!
Have you always wanted to be a judge on one of those food competitions?
Now is your chance! Sunday, October 20th, the Committee on Diversity, in celebration of National Chili Month, will be hosting Wyoming’s Second Annual Chili and Cornbread Cookoff. But we don’t just want a panel of 4 or 5 judges to have all the fun!
For just $5 per person, it is a fund raiser after all, you will get to taste and judge all the Chili and Cornbread. Let your vote count!
Advertisement
Event Venue & Nearby Stays
216 Wyoming Mill Rd, Dover, DE, United States, Delaware 19904
