About this Event
Menu: Strawberry–Mascarpone Stuffed French Toast Roll-Ups, Cozy Herb + Cheddar Soufflé Egg Cups, Warm Honey-Butter Drop Biscuits with Berry Chia Jam
This hands-on kids cooking workshop is serving up all the cozy, feel-good brunch vibes with three elevated dishes that are equal parts comfort + creativity!
Kids will roll, whisk, bake, and plate their way through strawberry-stuffed French toast roll-ups, fluffy herb & cheddar egg cups, and warm honey-butter biscuits with homemade berry chia jam. It’s a hands-on celebration of cozy brunch favorites with a sprinkle of friendship, kindness, and self-love.
Please note: This class is for young chefs ages 8-17.
For safety reasons, all participants in our culinary classes must wear closed-toed shoes and have long hair tied back. These guidelines help protect you from potential kitchen hazards. Thank you for your cooperation!
*Registration closes 48 hours before class. However, if it’s less than 48 hours and you're interested in signing up, contact us directly to see if we can squeeze you in or if there’s a cancellation.
Event Venue & Nearby Stays
The Hub at Space of Mind, 101 NW 1st Ave, Delray Beach, United States
USD 71.21
