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Join us as our Flour Pot instructors share with you their recipe for savory pot pie. Learn how to make a “from scratch” pastry crust filled with fresh veggies and chicken. Students will learn how to make a buttery pie crust from scratch. Then, chicken will be cooked, veggies chopped, and added to a savory white sauce. Each ticket purchased will make a 9" chicken pot pie.
The pies will then be cooked in our licensed kitchen or if desired can be taken home to cook at a later date or freeze. Price includes all ingredients, the lesson, equipment and recipes.
Join us for a fun time!
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Event Venue & Nearby Stays
The Flour Pot - LLC, 307 Reid St,De Pere, Wisconsin, United States
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