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Chetna Makan, the queen of Indian home cooking, never ceases to disappoint! This October, she joins us in the bookshop to present 80 new simple and satisfying meat-free dishes, and teach us how to make mealtimes special, no matter the occasion.Easy Indian Vegetarian
Celebrating the incredible vegetarian food that India has to offer, Easy Indian Vegetarian delivers fresh, authentic Indian food for every day. You will find recipes for every occasion, with accessible ingredients and easy-to-follow instructions to help take the fuss out of dinner time.
Perfect for busy cooks, it includes more than 80 recipes and 10 menu plans to help you recreate your favourite dishes at home. Whether you're a meat-eater or vegetarian, you'll keep returning to this book for flavour-packed, creative and wholesome recipes.
About Chetna Makan
Chetna Makan was born in Jabalpur in Central India. She has a degree in fashion and worked in Mumbai as a fashion designer before moving to the UK in 2004. Chetna was part of The Great British Bake Off in 2014 and since then has written 8 cookbooks. They range from baking, Indian street food, healthy Indian food, vegetarian and quick Indian. She also has a very popular YouTube channel 'Food with Chetna' where she shares her creative flair for all things cooking and baking. She has previously collaborated with Jamie Oliver and Waitrose.
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Event Venue & Nearby Stays
Topping & Company Booksellers of Edinburgh, 2 Blenheim Place,Edinburgh, United Kingdom
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