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Join Us for the Chef's Dinner on May 21st!We're excited to announce our partnership with Leland Brewing Co. for this month's Chef's Dinner, featuring a special selection of their craft brews and a custom four-course menu crafted by Head Chef Jon Webb. This is an event you don't want to miss!
Featured Brews:
Peach, I Said What I Said - Wheat Beer
Golden Sunset - Golden Lager
Yonder - New Zealand Pale Ale
Foggy Nights II - Hazy IPA
Chef's Dinner Menu Pairings:
1. Shrimp Roll - Hawaiian roll, Cajun butter, sriracha mayo, arugula, served with fries and lemon aioli.
2. Jerk Chicken - Coconut rice with grilled pineapple salsa.
3. BBQ Ribs - BSC Classic BBQ sauce, smashed cheddar potatoes, and kimchi.
4. Coffee & Cake - Strawberry cake with fresh berries, raspberry sauce, and whipped cream.
Date: May 21st
Location: Wilmington, NC
Price: $65 per person
Reservation Link: https://tables.toasttab.com/restaurants/a1069b71-2008-4d6d-b904-b217f83feb8f/findTime
Secure your spot for this exceptional dining experience that brings together fantastic craft brews and gourmet modern American cuisine. Reserve your table now—seating is limited!
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Event Venue & Nearby Stays
414 Arboretum Drive Suite 130, Wilmington, NC, United States, North Carolina 28405