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Join us for the 16th annual Chef to Chef Conference, taking place March 23-25, 2025, at the Baltimore Marriott Waterfront in Baltimore, MD.This industry-leading event brings together executive chefs and culinary leaders from across the country, offering a space for innovation, collaboration, and professional growth.
The Chef to Chef Conference addresses the evolving challenges in the culinary industry, providing solutions through the exchange of ideas and expertise. This event is dedicated to empowering chefs to drive the future of food service and elevate their operations.
What to Expect:
- Inspiring Keynote Speakers: Hear from top-tier chefs and industry innovators who are shaping the future of the culinary world. Their insights will inspire new approaches to leadership and creativity in the kitchen.
- Educational Workshops and Panels: Participate in in-depth sessions that cover key topics such as culinary trends, leadership strategies, and operational excellence.
- Networking Opportunities: Connect with fellow executive chefs, food service professionals, and industry partners to build meaningful relationships and discover new ways to grow your culinary program.
- Hands-on Demos and Tastings: Experience interactive demonstrations from some of the most talented chefs in the industry, showcasing cutting-edge techniques and flavor profiles.
Whether you’re leading a team in a club, resort, or restaurant setting, this conference is designed to sharpen your skills, expand your knowledge, and help you take your culinary operations to the next level.
Don’t miss your chance to be part of this premier event for culinary professionals. Reserve your spot now and join us as we work together to advance the art of food service.
For more information and to register, visit https://www.cheftochefconference.com/.
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Event Venue & Nearby Stays
Baltimore Marriott Waterfront, 700 Aliceanna St, Baltimore, MD 21202-4339, United States,Baltimore, Maryland
Tickets
