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Introducing Chef du Jour, a new dinner series brought to you by Palate and Fed for Chefs. With each dinner we will have a new theme and collaboration, and we’re kicking things off with the rising talent in the Tron.Join us for a night celebrating, encouraging and experiencing food created by the next generation in our hospitality scene. The night will consist of 5 courses each cooked by one of our young guns.
$120pp for 5 courses + $50 for optional wine matches
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Event Venue & Nearby Stays
346 Victoria St, Hamilton, New Zealand 3204, New Zealand
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