Cheesemaking Workshop

Sat Oct 12 2024 at 08:30 am to 03:30 pm UTC+10:00

1158 Pinchin Rd, The Channon NSW 2480 | Lismore

Elisabeth Fekonia
Publisher/HostElisabeth Fekonia
Cheesemaking Workshop
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Immerse yourself in the fascinating world of fermented foods and learn to create your own mozzarella, halloumi, feta, sourdough bread & other lactic-fermented foods.
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Event Venue & Nearby Stays

1158 Pinchin Rd, The Channon NSW 2480, 1158 Pinchin Rd, The Channon NSW 2480, Australia,The Channon, New South Wales, Lismore

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