About this Event
In the lush, serene setting of our storybook Sunken Garden, sip on a trio of wines hand-selected by our resort sommelier while learning to craft the perfect charcuterie board in an intimate, step-by-step lesson.
Guided by one of our executive chefs from the team of experts behind our top-ranked dining destinations, you’ll discover how to design and prepare a visually stunning and balanced spread.
Featuring a delightful mix of regional meats and cheeses, complemented by house-made breads, crackers, and fresh herbs from our Becca Garden, your custom Virginia Charcuterie Board is yours to take home and enjoy later, all while indulging in passed hors d'oeuvres and soaking in the soothing sounds of jazz as the sun sets.
Wednesday, July 23, 2025 | 6-8pm | The Historic Cavalier Hotel's Sunken Garden
Important Details:
Tickets are $75++ each. Must be 21+ to purchase and attend. Reservations are required and include signature beverage drink tickets and complimentary food stations. Garden Parties are reception-style socials. Reserved dining tables and seating are not available.
Event Venue & Nearby Stays
The Historic Cavalier Hotel & Beach Club, 4200 Atlantic Avenue, Virginia Beach, United States
USD 79.40
