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Get ready to indulge in a cheesy extravaganza! Enjoy a delectable menu featuring cheeses sourced from our esteemed partners at Sweet Grass Dairy in Thomasville, Georgia. Whether you crave sharpness or creaminess, nuttiness or butteriness, saltiness or smokiness, our multi-course dinner promises to delight your cheese-loving palate. Complemented by exquisite wine pairings from Stoller Family Estate, this culinary experience is not to be missed.Join us as Mallory Sofferin of Sweet Grass Dairy shares the captivating story behind the farm and the meticulous craft of cheese-making, offering insights into the array of flavors you’ll savor.
MENU
FEATURED CHEESE – GREEN HILL
- ENGLISH PEA RISOTTO
(pickled ramps | pea leaves | Green Hill emulsion)
- CHEHALEM PINOT GRIS
FEATURED CHEESE – THOMASVILLE
- DIVER SEA SCALLOP
(Thomasville gnocchi | confit tomato | nduja)
- CHEMISTRY SAUVIGNON BLANC
FEATURED CHEESE – ASHER BLUE
- ASHER BLUE CRUSTED BEEF TENDERLOIN
(potato puree | watercress)
- CHEMISTRY CABERNET SAUVIGNON
FEATURED CHEESE – GEORGIA GOUDA
- PEACH AND ALMOND TART
(Georgia Gouda Ice Cream)
- CHEMISTRY ROSE BUBBLES
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Event Venue & Nearby Stays
350 Trilith Parkway, Fayetteville, GA, United States, Georgia 30214
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