About this Event
Join us for an unforgettable evening of fine dining and exquisite wines from The Prisoner Wine Company. Indulge in a delectable 5 course menu expertly paired with a selection of Prisoner's renowned wines. Don't miss this opportunity, reserve your spot now!
$140 PER PERSON
* TAX & GRATUITY INCLUDED
- FIRST COURSE -
KING CRAB SALAD
shaved buttered toast | avocado | micro arugula
Blindfold Blanc de Noir White Pinot Noir, Sonoma County
- SECOND COURSE -
BURRATA & MELON COCKTAIL
shaved prosciutto | white balsamic honey vinaigrette
Chardonnay, Carneros
- THIRD COURSE -
SMOKED PEPPERCORN CRUSTED AHI TUNA
vanilla bean parsnip puree | classic beurre rouge sauce
Pinot Noir, Sonoma Coast
- FOURTH COURSE -
BRAISED SHORT RIB
crispy truffle polenta | caramelized shallots | micro greens
Red Blend, California
- FIFTH COURSE -
TRIPLE BERRY CRISP
white chocolate ice cream | cabernet caramel
Cabernet Sauvignon, Napa Valley
Event Venue & Nearby Stays
Chart House, 60 Long Wharf, Boston, United States
USD 140.00