Name: Charcuterie Design Class SOLD OUT
Start: 2025-11-14T18:30:00-05:00
End: 2025-11-14T20:30:00-05:00
Location: 951 8th street Hammonton NJ

SOLD OUT … Discover an opportunity to learn the art of creating your own charcuterie display in a unique class that combines hands-on instruction with a wine and cheese tasting experience. This event is designed for those interested in enhancing their culinary presentation skills while enjoying fine wines and cheeses.
Event Overview
The charcuterie display class is hosted by Come To The Table and Dimatteo Winery & Vineyards, offering participants a chance to craft their own charcuterie boards paired with a wine and cheese tasting. This collaborative event emphasizes both education and enjoyment in a social setting.
Event Details
• Date: Friday, November 14th, 2025
• Location: Dimatteo Winery, 951 8th Street, Hammonton, NJ
• Time: 6:30 PM to 8:30 PM
• Cost: $65.00 per person, the fee includes a 14x11 Acacia Wood Charcuterie Board, high-end meat and cheese tasting, as well as guidance on setting up the charcuterie display, which participants can enjoy during the event or take home with them.
Registration and Additional Information
• RSVP and payment must be completed by Friday, October 31st.
• Reservations can be made by calling 856-562-6403 or by sending payment via Venmo to @David-Coyle-41.
• Wine will be available for purchase by glass or bottle during the event.
• Additional custom charcuterie boards will also be available for purchase.
Important Note
This class has been popular in previous years, with last year’s session selling out quickly, indicating limited seating and the importance of early registration.