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Nick & Toni’s will open for New Year’s Eve on Tuesday, December 31 and will ring in 2025 with a special four-course prix fixe menu. The four-course menu will cost $165 per person, plus tax and gratuity. A The evening will also feature hats, noise makers, balloons and all guests will receive a gift from the Nick & Toni’s pastry team. A special “Bambini Menu” will also be available for children ten-and-under and will cost $50 per child. Reservations are recommended and can be made by visiting https://www.nickandtonis.com/ or calling the restaurant directly at 631-324-3550. The menu, subject to change, includes:Complimentary Amuse
J. Lassalle & Filles Brut NV
Golden Beet Tartare
Goat Cheese, Blood Orange Vinaigrette
ANTIPASTI
Choice of:
Cavalo Nero Salad
Roasted Delicata Squash, Pomegranate Seeds, Truffle Pecorino
Royal Red Shrimp Crudo
Calabrian Chili, Fennel
Wood Oven Roasted Montauk Pearl Oysters
Kelp Butter, American Caviar
Seared Foie Gras
Olive Oil Polenta Cake, N&T Blackberry Jam
SECONDI
Choice of:
Parsnip Ravioli
Caramelized Onions, Mushroom Reduction
Halibut Filet
Vongole, Barlotti Beans, Baby Spinach
Roasted Local Sea Scallops
Sunchoke Puree, Baby Carrots, Lemon-Butter
New Zealand Baby Lamb Chops
Wood Roasted Baby Vegetables, Salsa Verde
Prime New York Strip Steak
Potato Gratin, Mushrooms, Cipollini Onion Sauce
DOLCI
Choice of:
Almond Cake
Amaretto Cherry Compote, Candied Almonds
Chocolate Budino
Caramelized Cocoa Nibs, Fresh Cream, Chocolate Sauce
BAMBINI MENU
$50 children-ten-and-under
ANTIPASTI
Choice of
Caesar Salad
Crispy Rice Balls
Mozzarella, Tomato Sauce
SECONDI
Choice of
Meatballs
Balsam Farm Polenta, Tomato
Macaroni & Cheese
Penne Pasta
Tomato Sauce
Chicken Milanese
Green Beans
DESSERT
Choice of
Brownie Sundae
Vanilla or Chocolate Gelato, Rainbow Sprinkles, Chocolate Sauce
Vanilla or Chocolate Gelato
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Event Venue & Nearby Stays
136 N Main St, 11937, 136 N Main St, East Hampton, NY 11937-2619, United States,East Hampton, New York
