Cast Iron Cooking: Steakhouse Basics

Fri Apr 19 2024 at 06:30 pm to 09:00 pm

Central Market San Antonio | San Antonio

Central Market San Antonio
Publisher/HostCentral Market San Antonio
Cast Iron Cooking: Steakhouse Basics
Hands on. You will be cooking with a small team in this class.
About this Event

Age Restrictions

For ages 18 & up


Discover some of the best uses for your cast iron cookware as you and your team create a simple, but spectaular meal. Our experts will offer tips on the advantages of cooking with cast iron and how to clean and maintain your collection. You and your team will make a yeast dough and cook the breads on a griddle; sear steaks and tomatoes for a one pan main course; create perfectly glazed carrots; and, for a festive finale, mix and bake brownies in one skillet.

For ages 18 & up. 21 or older? You'll enjoy a glass of wine paired with your meal.

  • Pan de Campo (Individual Breads cooked on a Griddle)

  • Pan-seared Steak with Charred Tomatoes

  • Gingery, Glazed Carrots

  • Warm Skillet Brownies with Vanilla Ice Cream

Safety & Precautions

  • At check-in, you will be asked to sign a waiver before entering the Cooking School.

  • For that reason, we ask that all attendees arrive at least 5 minutes prior to the confirmed start time of the class.


For more information about our classes, please click on the links below:

Find FAQs about our in-store classes here.

Find FAQs about your private classes here.


Event Venue & Nearby Stays

Central Market San Antonio, 4821 Broadway, San Antonio, United States


USD 115.00

Sharing is Caring: