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AGES 6-14, OCT 8 & 9Day 1: We’re heading west with Mission-Style Burritos stuffed with all the fixings, fresh Homemade Guacamole, and a warm, cinnamon-spiced Apple Crisp for dessert.
Day 2: It's all about comfort food! We'll cook up a hearty batch of Homemade Chili, bake golden Cornbread, and finish with gooey S’mores Cups—a fun twist on the campfire favorite.
October 8: 9am-12pm
October 9: 9am-12pm
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Event Venue & Nearby Stays
13190 Hazel Dell Pkwy, Carmel, IN 46033-8177, United States
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