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Onboard Dining Experience🍷 A Selection of Wine
Passed during boarding. Choose between a white or red wine.
🦐 Classic Shrimp Cocktail
Shrimp white wine poached with lemon chili sauce, citrus, horseradish, and coarse black pepper.
🥗 Caprese Inspired Salad
Served family style with balsamic vinaigrette, fresh mozzarella, and local tomatoes.
🥩 Dry Rub Whole Beef Tenderloin
High heat roasted to medium rare, seasoned to perfection and hand sliced to order. Served with a creamy leak sour cream sauce.
🧀 Cheesy Duchess Potatoes
Yukon gold potatoes blended with cheeses, butter, egg yolk, and seasonings, roasted to perfection.
🥦 Chef’s Choice of Green Vegetable
A different selection and preparation every week.
🍰 Chef’s Choice Dessert Station
A rotating selection of fresh desserts served on board.
🥤 Beverages & Souvenir
Soda, coffee, and a souvenir boarding token are included with the ticket purchase.
Coffee and Pepsi products are available at the bar. Boarding token will be given during check-in.
When:
7:00 pm – 9:30 pm on every Saturday until Labor Day
Boarding begins 30 minutes before cruise.
Cost:
$75.13 for Adults
$49.70 for Children 3–12
Reservations required.
Price includes cruise and meal, tax, port fee, facility charge and gratuity.
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Event Venue & Nearby Stays
205 Dr Justus Ohage Blvd, Saint Paul, MN, United States, Minnesota 55107, 205 Dr Justus Ohage Blvd, St Paul, MN 55107-2886, United States
