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Yellowstone County Family & Consumer Sciences Agent, Erin Gregory, from the MSU Extension Office will be present to discuss the basics of canning and address all of your inquiries. Bring your questions and experiences to the discussion! There's no better time to learn a new skill! What You Will Learn
-Introduction to Canning
-Canning safety guidelines
-Common pitfalls to avoid
-Current Food Preservation Best Practices
Q&A time will follow the presentation.
This event is ideal for anyone eager to learn about canning, whether you're a novice or seeking to update your knowledge!
Don't Miss Out!
We are thrilled to welcome you and assist you in beginning your canning adventure!
More information can be found on our website, https://www.gardenavenuegreenhouse.com/event-details/can-it-right-and-have-fun-doing-it
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Event Venue & Nearby Stays
219 Garden Ave, Billings, MT, United States, Montana 59101
