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You're gonna make it to Camp Sunnyside where the 'counselors' will roll out the grandest campfire brunch ever known 'round these parts. Yesterday? It just doesn't matter. Sunday, at Fair Market, Camp Sunnyside is all about BRUNCH, everybody’s favorite, slow-and-low cooked weekend meal that was created in equal parts by carbs, coffee, late last nights, and salty cooked meats. Full Chef Lineup:
Ashley Christensen (Poole’s)
Beto Robledo (Cuantos Tacos)
Diego Galicia & Rico Torres (Mixtli)
Fermín Núñez (Este & Suerte)
Fiore Tedesco (L’Oca d’Oro)
Joanne Canady-Brown (The Gingered Peach)
Kevin Fink (Emmer & Rye)
Mariela Camacho (Comadre Panaderia)
Mason Hereford (Turkey and The Wolf)
Paola Velez (Author of Bodega Bakes & co-owner of Providencia, Bakers Against Racism)
Renee Erickson (The Whale Wins)
Sarah McIntosh (épicerie)
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Event Venue & Nearby Stays
Fair Market, 1100 E 5th St,Austin, Texas, United States
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