will roll dough,
add their toppings,
and create their own
delicious pizzas. Fun, hands-on cooking for the young chefs!
About this Event
About the event
Welcome back to Camp COOK-UP! Following our exciting summer camp, this continuation offers more fun, hands-on culinary adventures for young chefs. We will further ignite creativity, enhance cooking skills, and deepen their passion for good food. No prior experience needed—just a love for cooking!
Camp Details:
Sunday, September 29th - Pizza Master Chefs- Participants will roll dough, add their toppings, and create their own delicious pizzas. Fun, hands-on cooking for young chefs!
There will be two sessions per class offered:
Time: 9:00am - 11:00am: $45 + tax per class
Time: 11:30am - 1:30pm: $45 + tax per class
Other Camp Dates:
Sunday, September 15th - Tasty Tenders & Fries Workshop - Participants will discover the magic of spices and herbs while crafting homemade chicken tenders, crispy fries, and flavorful sauces from scratch
Sunday, October 6- Thanksgiving Feast - students will love this class that will teach them how to make a homemade Thanksgiving meal. The meal will include stuffed chicken breasts, mashed herbed potato, and fall vegetables. We will also make a special dessert to enjoy with our meal
October 27- Haunted Halloween Cooking Class- in this spooky class we will make an array of haunted inspired meals, and special treats. Students are encouraged to come to class dressed up
Please complete the registration form to secure the participant's spot in the camp. Be sure to provide accurate information so that we can ensure a safe and enjoyable experience for all! A program overview is included, outlining the theme of each session and dishes that will be prepared throughout the camp (subject to change). For more details, check out our FAQs which provide valuable information regarding registration and participation.
Event Venue & Nearby Stays
1 Maiden Ln W, 1 Maiden Lane West, Windsor, Canada
CAD 0.00
