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Join us for a summer feast that celebrates the bountiful goodness of California cuisine! Together, we’ll be making a classic Cobb Salad, Teriyaki-Glazed Beef Tenderloin with Wine-Braised Garlic Mushrooms and Artichoke-Goat Cheese Polenta, and finishing our meal with Avocado Ice Cream Sundaes. A meal for the ages!Each ticket admits TWO PEOPLE.
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Event Venue & Nearby Stays
Pickwick & Cherry - Teaching Kitchen & Occasional Bakery, 607 S Pickwick Ave, Springfield, MO 65802-3338, United States,Springfield, Missouri
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