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Fore Quarter Butcher Shop will be hosting a hands-on workshop at TWB on Friday, November 8th @ 7:00 pm.Under the expert guidance of their butchers, you'll learn the intricate techniques and skills involved in breaking down a whole pig. Gain insight into the various cuts, understand the anatomy, and discover the artistry behind creating prime selections of meat.
$100/person
Your Butchery Class fee includes:
● ~ 8 lbs of pork to take home
● beer pairing
● food prepared by the adjacent Cooking Class with Chef Rob
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Event Venue & Nearby Stays
300 Mill Street, Unit 1, Kitchener, ON, Canada, Ontario N2M 5G8
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