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Work with fresh plantains, learn to make tostones, amarillos and MOFONGO! All delicious Puerto Rican staples. Plus, eat your creations!About this Event
In this class, Chef Victoria will teach you how to work with both green and ripe plantains. How to peel, store, and cook them properly three different ways. We will make tostones (twice-fried savory plantains) Amarillos (sweet planrains) and Mofongo! (the must-have when you visit the island)
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Event Venue & Nearby Stays
Two Blokes Brewing, 547 Long Point Road, Mount Pleasant, United States
Tickets
USD 60.54
