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Get ready to pop, fizz, and savor! Join us for an exciting tasting event featuring the exceptional California sparklers of Gloria Ferrer Caves & Vineyards, perfectly paired with both classic and surprising bites!✨ The Sparkling Showcase
We’ll be diving deep into the Carneros-grown craftsmanship that has made Gloria Ferrer a California benchmark. Taste a selection of our fan-favorite sparkling wines—the crisp Blanc de Blanc and elegant Rosé—along with additional surprises straight from the winery. This is your chance to discover why Gloria Ferrer’s traditional method wines are beloved by critics and enthusiasts alike.
🍽️ The Ultimate 'Champagne' Pairings
Our food pairings for the evening are designed to showcase how traditional method sparkling wines truly shine when paired with richness, salt, fruit and texture - hitting all notes from savory to sweet. Chef Jonathan St. Hilaire of Mission Bakery is crafting a delicious menu of decadent bites, including:
Savory Crunch: Gourmet Truffle Popcorn
Classic Indulgence: Crispy Potato Chips with Crème Fraîche and Caviar
Rich & Buttery: Flaky Brie en Croûte
Unexpected Harmony: Crispy, savory Fried Chicken
Sweet Counterpoint: Vibrant, seasonal Fruit Tart
🍾 Meet the Expert
Leading us through this delightful tasting will be Chris Wright, Regional Sales Manager for Freixenet Mionetto USA. Chris will share his knowledge of sparkling wine production, offering insights into the exceptional quality and winemaking techniques that make Gloria Ferrer’s Carneros-based wines truly special.
Don't miss this opportunity to treat yourself to an evening of glamour, great food, and glorious bubbles!
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Event Venue & Nearby Stays
1055 Canton St, Ste 100, Roswell, GA, United States, Georgia 30075
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