Bridgend Burns Supper

Delicious Burns supper and entertainment in a beautiful setting!

Come to the legendary Bridgend Farmhouse Burns Supper!

Doors open 6.45pm for 7pm start

We'll have all the traditional fare -

StarterBeetroot and whisky-cured salmon, house-made oatcakes and whipped smoked butter
or
Beetroot gravadlax with salsa verde, served with crostini
(GF option available on request; vegan option available)

Main CourseTraditional haggis, neeps and tatties with whisky sauce
or
Vegetarian haggis, neeps and tatties with café au lait sauce
(GF and vegan options available)DessertCranachan panna cotta with raspberry coulis
(Vegan and gluten-free option available)

- plus music , speeches (contributions from the floor very welcome) and a wee bit of poetry.

No small children please, over 12s only.

Bring Your Own Booze!

Any dietary requirements please let us know in advance at [email protected]

Fair fa’ your honest, sonsie face,

Great Chieftain o’ the Puddin-race!

Aboon them a’ ye tak your place,

Painch, tripe, or thairm:

Weel are ye wordy of a grace

As lang ‘s my arm.

Event Venue & Nearby Stays

Bridgend Farmhouse, Bridgend Farmhouse, 41 Old Dalkeith Rd., Edinburgh, EH16 4TE, United Kingdom

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