About this Event
Age Restrictions
For ages 18 & up
Description
Join us as we celebrate Mother's Day featuring recipes from one of Texas' most famous Korean-American cookbook authors and entrepreneurs. Joanna Gaines has become a favorite of many around the world, so you'll have a great time sitting back, relaxing, and enjoying a great meal while picking up tips so that you can re-create each dish, from start to finish, at your house. Our instructors will show you how to make flaky cheddar-filled biscuits; a perfectly cooked steak; crispy potatoes; a combination of eggs and tortillas that will delight at any time of the day; and the best blueberry sweet roll you've ever tasted.
For ages 18 & up. 21 or older? You'll enjoy a glass of wine paired with your meal.
Menu
You'll be welcomed with a Blended Peach Sunrise (Peach Nectar, Orange Juice, Sparkling Grape Juice)
On the Table: Cheddar Biscuits with Butter
Main Course: Rancher's Steak & Migas with Potato Hash
Dessert: Blueberry Sweet Rolls
Safety & Precautions
At check-in, you will be asked to sign a waiver before entering the Cooking School.
For that reason, we ask that all attendees arrive at least 5 minutes prior to the confirmed start time of the class.
FAQs
For more information about our classes, please click on the links below:
Find FAQs about our in-store classes here.
Find FAQs about your private classes here.
Event Venue & Nearby Stays
Central Market Fort Worth, 4651 West Freeway, Fort Worth, United States
USD 100.00