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Discover the deep cultural meaning of bread in Ukrainian life at this immersive event led by Ukrainian chef and culinary instructor Tetiana Sherman. Through storytelling, hands-on demonstration and tasting, explore how bread has shaped Ukrainian identity across centuries from rituals and celebrations to resilience in times of hardship. Participants will be able to sample three kinds of bread (contains gluten). Additional bread and souvenirs will be available for purchase after the event. For all ages.
https://arapahoelibraries.bibliocommons.com/events/6957f64576261f280061f993
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Event Venue & Nearby Stays
Eloise May Library, 1471 S Parker Rd,Glendale, Colorado, United States
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