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Bread-making Swiss-style will be featured in today's class. Each participant will make their own full-sized Zopf, a traditional braided Swiss bread, along with homemade cultured butter. While the bread is proofing and baking, we'll "churn" our butter and enjoy a honey tasting, focusing on a variety of local Michigan honeys - what a taste testing that will be!!! Nothing better than Zopf fresh out of the oven, topped with homemade butter and honey!!​Please note slightly longer class time and age cut off.
This is a NUT FREE class.
Instructor: Lilian Anderson For ages 12+. $75 per child.
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Event Venue & Nearby Stays
1500 Scio Church Rd, Ann Arbor, MI 48103-6135, United States