Advertisement
Demonstration.About this Event
One of the oldest cities in the U.S., Boston is not only known for its sports teams, world class universities, and historic sites of interest but also has a well-deserved reputation as a food destination. So spend an evening learning to make these seafood dishes based on classics served in popular restaurants throughout the city.
for ages 18 & up.
Menu:
- Appetizers of Crab Salad with a Hint of Horseradish and Lobster Sliders Two Ways: Warm with Butter & Arugula Salad and Chilled with Mayo & Fries
- Sea Scallops with Cider Cream on a Bed of Spinach & Shiitake Mushrooms
Safety & Precautions
- You will receive an email with a link to a waiver two (2) days prior to the class. We ask you return a signed copy of the waiver for each attendee via email prior to class.
- Classes are limited to a maximum of two hours. For that reason, we ask that all attendees arrive at least 5 minutes prior to the confirmed time of the class.
- Some COVID-related restrictions may apply.
For more information about our classes please click on the links below:
Find FAQs about our in-store classes here.
Find FAQs about our private classes here.
Advertisement
Event Venue & Nearby Stays
Central Market Dallas Lovers Lane, 5750 East Lovers Lane, Dallas, United States
Tickets
USD 75.00