About this Event
Join Us for a Memorable Bordeaux Wine Dinner
Thursday, March 6 | Five Courses & Five Wines | $130
Experience the flavors of Bordeaux with a special evening featuring Château La Mothe du Barry and Château Les Arromans. Learn about these distinguished wineries as winemakers Joël and Sandrine Duffau share insights into their craft and the history of their estates.
Enjoy a carefully curated four-course dinner, beginning with a welcome amuse-bouche, with each dish perfectly paired with five exceptional wines.
Meet the owners, explore the essence of Bordeaux, and savor this unforgettable culinary experience.
Reservations are limited.
Call (202)544-0100 to reserve your table and to avoid any additional fees.
Welcome to our Chef’s Wine Dinner:
Château La Mothe Du Barry & Chateau Les Arromans
With special guests, winemakers and owners Joel and Sandrine Duffau
Thursday, March 6th 6:30 pm
Amuse Bouche
Gougères waffle, French cheese puffs, our cheese cream,
Blue cheese, Gruyère cheese
La Mothe Du Barry, Cuvee French Kiss, Blanc 2023
The Menu:
First Course
Smoked Carolina Trout rillettes, a little frisée, grilled baguette,
lemon confit, salmon caviar
Les Arromans, Blanc 2023
Second Course
Belgian Endive gratin, Béchamel sauce, Gruyère cheese, French ham
Les Arromans, Cuvee Prestige 2020
Third Course
Grilled Hanger steak, potato pave, winter vegetables, red wine Béarnaise sauce
La Mothe Du Barry, Le Barry 2020
Fourth Course
Blackberry tart, almond cream, white chocolate
La Mothe Du Barry, Holi Pétillant Naturel Rosé
Event Venue & Nearby Stays
Belga Cafe, 514 8th Street Southeast, Washington, United States
USD 140.56
