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Students learn to make traditional bolillo rolls from scratch, mastering dough preparation, shaping, and baking for that classic crisp crust and soft interior. The class also covers how to turn fresh bolillos into delicious tortas with simple fillings. Everyone leaves with freshly baked rolls and the skills to recreate them at home.
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Event Venue & Nearby Stays
9070 Research Blvd, Austin, TX 78758-7004, United States
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