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| 由James Freeman 到港監修 期間限定的預約制匠人級咖啡體驗
About this Event
Blue Bottle Studio, a global tour of exceptional coffee experiences curated by Blue Bottle Coffee founder James Freeman, is coming to Hong Kong's Central Cafe from April 14-16, 2023. This reservation-only event offers a unique and unforgettable coffee experience that is unparalleled in the world. Don't miss this opportunity to immerse yourself in the warm and inviting atmosphere of Blue Bottle Studio and discover the innovative craftsmanship today.
The course begins with an original drink made with cascara, the fruit part of the coffee cherry. A unique and special coffee encounter awaits you in the flight set consisting of three very rare single origin coffees carefully selected from all over the world. It is followed by a menu inspired by the coffee shop culture that James was heavily influenced by. We hope you will enjoy our menu that reinterprets the past and history of coffee and expresses the true appeal of coffee. Served with the coffee are sweets supervised by Yuichi Goto and Kazuhiro Nakamura of Tangentes. Please experience the harmony and contrast with the coffee.
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Single origin flight set of three rare coffee
We have prepared three unique types of coffee from all over the world for Blue Bottle Studio Popup – Hong Kong -, each with a completely different appeal. To ensure that the coffee is enjoyed in its simplest and most beautiful state, it is brewed in front of the customer in a unique way that brings out the delicate flavor and character of the coffee beans. Experience the deep flavors of the finest quality coffee, carefully brewed to perfection. Some of the coffee beans are also available for purchase.
Inspired by “kissaten” coffee shop culture
James was deeply impressed by the Japanese “kissaten” coffee shop culture, such as the sincere attitude toward ingredients, attentive hand drip coffee, and personalized hospitality to customers, which have been passed on to the Blue Bottle Coffee brand. With this course, James has succeeded in expressing the deep flavor of the Neldrip coffee served in kissaten coffee shops, which he has been looking for a way to do with a light roasted coffee for many years. The extremely rare Neldrip coffee is served in two styles, "black" and "au lait" with a dash of milk.
Sweets supervised by Tangentes
We have prepared two types of sweets to accompany the coffee, supervised by Yuichi Goto and Kazuhiro Nakamura of Tangentes. Enjoy these special sweets, only available here and developed to complement the coffee, which will enrich and enhance your coffee experience.
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COFFEE TALK with Ryoto Kichikawa & Kevin Thaxton
In keeping with the brand spirit of "Coffee, Connect, Curiosity, and Community," Ryoto Kichikawa (Senior Global Omotenashi Manager) & Kevin Thaxton (Senior Quality & Innovation Manager, Asia) will have a coffee chat for any guests who register the studio program, sharing a creative and in-depth conversation about the ultimate coffee experience with coffee enthusiasts.
Don't miss this exclusive encounter with one of the most respected figures in the specialty coffee industry and discover the finest coffee experience available today.
一項由Blue Bottle Coffee 創辦人James Freeman 監修的全球巡迴頂級咖啡體驗企劃 「Blue Bottle Studio」,繼第一站京都後,將於4月14-16日登陸香港中環擺花街門店 ,提供的預約制頂級咖啡體驗。
這項70分鐘的咖啡體驗由Cascara(咖啡果皮)展開,以咖啡櫻桃果肉濃郁甘甜的果香、花香和泥土香揭開序章;及至最獨特的咖啡奇遇「Flight Set」登場——包含3款來自世界各地、各具獨特魅力的極罕特選單品咖啡——從James深受影響的「喫茶店」文化而來,希望客人能從中體會到咖啡的歷史和真正魅力;最後佐上由日本「Tangentes」新世代知名甜點師後藤裕一與仲村和浩特製的限定甜點,讓客人品嚐其與咖啡之間的和諧和對比。
「Flight Set」- 3款極罕特選單品咖啡
特別為「Blue Bottle Studio - Hong Kong -」而設的3款來自世界各地、各具獨特魅力的特選咖啡。為確保客人能品嚐到咖啡最原始且美好的狀態,體驗最佳品質咖啡的深層味道,咖啡將由咖啡師即場以獨有手法仔細地沖泡,完美牽引出3款咖啡各自的獨特味道和個性。部分咖啡豆提供即場選購服務。
靈感源自「喫茶店」文化
「Blue Bottle Studio」創意總監 James Freeman深受日本「喫茶店」文化的影響,對原材料真誠,對沖泡過程專注,對客人的服務賓至如歸,全部承繼在Blue Bottle Coffee品牌之上。由此,James終於突破多年對淺焙咖啡的難題,成功掌握到能展現喫茶店名品Neldrip Coffee(法蘭絨濾布手沖咖啡)深層香味的精巧沖泡技藝。這道極罕有的Neldrip Coffee將以「Black」(黑咖啡)及「Au lait」(牛奶咖啡)兩種形式呈獻給客人品嚐。
由「Tangentes」監製的甜點
Blue Bottle Studio - Hong Kong -」準備了2款由日本「Tangentes」新世代知名甜點師後藤裕一與仲村和浩監製的甜點,作為咖啡的絕佳搭配。這些特製甜點只在「Blue Bottle Studio - Hong Kong -」供應,豐富並完美提升咖啡體驗。
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「COFFEE TALK with Ryoto Kichikawa & Kevin Thaxton」活動
本着「Coffee、Connect、 Curiosity、Community」的品牌精神,Ryoto Kichikawa (Senior Global Omotenashi Manager) & Kevin Thaxton (Senior Quality & Innovation Manager, Asia) 將與參加「Blue Bottle Studio - Hong Kong -」的咖啡迷客人共享一場關於極上咖啡體驗的創意深度對話。
不要錯過這次與專業咖啡行業的人物獨家對話,來到Blue Bottle Studio,讓您的心靈與味蕾一同沉浸在溫暖而美好的氛圍中。
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Event Venue & Nearby Stays
Blue Bottle Coffee Hong Kong Lyndhurst Terrace Cafe, 38-42 Lyndhurst Terrace, Hong Kong, Hong Kong
HKD 780.00