About this Event
Inclusions
Refreshments on arrival and during the class and convivial 2-course class lunch with wine
Duration
approx 4hrs
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Biscotti class experience
In the heart of Italy, ‘biscotti’ means more than just biscuits; it’s a tapestry of treats, each with its own tale woven into the fabric of Italian life.
In the South, where life has always been a bit tougher, these little morsels of joy are cherished. They’re not just a nibble for the sweet tooth; they’re little bites of festivity, tiny comforts in a hard-worn land.
Join us for a down-to-earth, hands-on class where you will explore the craft of making various types of biscotti and master essential techniques, from the initial mix to the final product.
When you’re done, you’ll carry home a batch of your own freshly made biscotti, a slice of tradition and the skills to recreate these treats in your own kitchen.
Class suitability
Suitable for eager to learn beginners to enthusiasts looking to deepen their repertoire.
Class Size
Limited to 8 participants for an intimate, enjoyable and creative learning experience.
Dietary information
We are unable to accommodate dietary restrictions and allergies in this class, however gluten-free biscotti are included.
Terms & Conditions
Please review our terms and conditions at the foot of the Home page of our website. By booking, you accept these terms.
We look forward to creating memories and sharing time with you.
Saluti
Pasquale & Cindy
Event Venue & Nearby Stays
Bowral, Australia
AUD 285.00