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Our mission is to honor Tim “Buck” Cotter’s legacy through supporting the two things that Tim appreciated throughout his life. Tim had a love for the culinary arts and for much of his life could be found as a sous chef at the Allegheny and Igloo Clubs and eventually became an executive chef at Pike Run Country Club. Tim also had a passion for golf and enjoyed golfing in weekly leagues and various outings. Tim could brighten any room and his quick wit and humor has created many a memory. Through this mission we will memorialize Tim’s memory while supporting students of the culinary arts and of golf.
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Event Venue & Nearby Stays
Murrysville Golf Club, 3804 Sardis Rd, Murrysville, PA 15668-9547, United States,Murrysville, Pennsylvania
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