About this Event
To celebrate The Food Issue, Style Weekly is bringing together the city’s biggest chefs and best new restaurants for a one-of-a-kind, six-course dinner.
Indulge in signature courses from a selection of the spots we feature in the issue complemented by carefully crafted cocktails highlighting Virginia-made spirits. Enjoy live entertainment, explore the new Julia Child exhibit, and savor a night filled with culinary delights and much more!
Participating restaurants include:
Floris at VMFA
Odyssey
Penny's Wine Shop
Sincero
The Emerald Lounge
Wishbone FoodShop
Tickets will be all-inclusive and will cover your meal, drinks, tax, and gratuity. Have food allergies? Let us know when you purchase your ticket. We cannot guarantee chefs will be able to cater to special dietary requirements, lifestyle choices (vegan, etc.), or food intolerances but we will do our best to accommodate.
This event is intended for those 21 and older.
Event Venue & Nearby Stays
Virginia Museum of History & Culture, 428 North Arthur Ashe Boulevard, Richmond, United States
USD 150.00