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Guests mix custom compound butters (sage, thyme, citrus, cranberry). Perfect for turkey or bread.Wine Pairings: Bold reds to show how to match big flavors.
Guests will build mini Thanksgiving inspired charcuterie cups (think cranberry jam, cheddar, smoked meats).
Mingle with Chef Jon
Enjoy a plating and garnish demo with a pre-cooked bird; guests practice garnishing platters.
Finish by enjoying your creations!
*Reservations are Required*
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Event Venue & Nearby Stays
4110 Red Arrow Hwy, Benton Harbor, MI, United States, Michigan 49022
Tickets
