Advertisement
In this class, you will learn the fundamentals of sourdough! You will mix your own starter to take home, with instructions on how to care for it. You’ll learn how to mix a loaf together and how to do stretch and folds to make your dough strong. And then we’ll go through how to tell when it’s finished with its bulk fermentation and ready to go in the refrigerator. Dough will be ready to shape for you to take home your own loaf! Samples provided during the workshop 😋 Message us to reserve your seat for only $70. Prepaid; no refunds or credits. You will need to be prepared to take your loaf home with you to be refrigerated so plan accordingly ☺️
Advertisement
Event Venue & Nearby Stays
1206 Hwy Drive, Oxford, AL, United States
