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Have you ever wanted to delve into the world of sourdough baking but don’t know where to begin? If so, this is the class for you!Join Melina, of “Sourdough Simplified” as she teaches you the basics of sourdough baking in a fun and simplified way. In this class, you will also learn how to add inclusions in to your loaves (chocolate chips, walnut cranberry etc) giving you the confidence and knowledge to experiment with different combinations at home.
In this class, you will learn the basics and benefits of sourdough baking as well as feeding and maintaining your very own starter (provided for you)+ receive everything you need to get on your way.
You will take home your very own loaf to bake the next day as well as your choice of inclusions.
What you will receive:
• Ingredients + hands on instruction on how to make your own dough, ready to bake the next day
• Detailed instruction+ recipe booklet
• Ripe organic sourdough starter (125 grams)
•Dehydrated organic sourdough starter
• Hands on instruction how to feed and
maintain your new starter
• Bowl
• Proofing basket
• Scoring blade
•Choice of inclusions - chocolate chip or cranberry/walnut
You will also receive an in-person demonstration on how to add inclusions in to your loaves.
Perfect for beginner and intermediate students alike!
Samples of sourdough bread and focaccia will be provided.
What's included
• Ingredients + hands on instruction on how to make your own dough, ready to bake the next day
• Detailed instruction+ recipe booklet
• Ripe organic sourdough starter (125 grams)
•Dehydrated organic sourdough starter
• Hands on instruction how to feed and
maintain your new starter
• Bowl
• Proofing basket
• Scoring blade
•Choice of inclusions - chocolate chip or cranberry/walnut
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Event Venue & Nearby Stays
270 Simcoe Street N, Oshawa, ON, Canada, Ontario L1G 4T5
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