Beans, Legumes, and Peas--Oh My!

Beans, Legumes, and Peas: A Nutritional Powerhouse

Summary: Dive into the versatile and nutritious world of beans, legumes, and peas in this engaging class. You'll explore a variety of these plant-based protein sources, learning about their health benefits, culinary uses, and how to incorporate them into your daily meals. Perfect for anyone looking to enhance their diet with wholesome, plant-based options, this class will equip you with the knowledge and skills to make beans, legumes, and peas a staple in your kitchen.

Event Venue & Nearby Stays

Culinary Arts Lab in the tulalW Student Center, Grays Harbor College, 1620 Edward P Smith Drive, Aberdeen, United States