About this Event
Explore Asian cooking in this culinary experience in Bowery! With step-by-step instructions from Chef Franco, this cooking class will teach you how to prepare three Asian dishes from scratch.
✅ After the purchase, we will contact you during business hours within an hour to confirm your reservation. If the selected time slot is unavailable, we will suggest an alternative time for you.
📞 We recommend calling us at (646) 626-6424 before making a purchase to inquire about available time slots for booking.
👋 This is a public class, and you'll be joining a group of up to 14 people.
Begin by crafting a Japanese ramen noodle soup. Next, the chef will demonstrate how to make gyoza dough with a flavorful meat filling. The third course features haupia - a traditional coconut pudding found throughout Polynesia. It boasts a gentle coconut milk flavor harmoniously balanced with the sweetness of sugar and the dense texture of cornstarch.If you're looking for the best Asian food in NYC, you can learn how to make your own in this cooking class! This is a fantastic way to learn about different cuisines in Asian cultures while also refining your cooking skills. This workshop is beginner-friendly, so whether you want to enjoy your dinner with a date or colleagues, you can feel comfortable in the kitchen!
Menu
- Ramen
- Meat gyoza
- Haupia (traditional coconut pudding)
For additional information and dates visit our website Battle of Tables
Event Venue & Nearby Stays
136 Bowery, 136 Bowery, New York, United States
USD 130.00
