Basics of Sourdough

Sat, 14 Mar, 2026 at 09:00 am UTC-05:00

348 College St Suite 150 Bowling Green, KY | Bowling Green

The Food School
Publisher/HostThe Food School
Basics of Sourdough
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Learn the basics of sourdough breadmaking; feeding a starter, mixing dough, forming loaves and tasting the final product!
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Event Venue & Nearby Stays

348 College St Suite 150 Bowling Green, KY, 348 College St, Bowling Green, KY 42101-1230, United States

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