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A five-course meal collaboration between Barrel and Brine featuring smoked meats, pickles, and kombucha. Meet and greet with Chef and fermentation expert RJ Marvin, kombucha tasting and talk with Brewer (and guest bartender) Lindsey Marvin, meat and smoke chats with Nickel and Chef Trevor Margeson, and a cash bar. Presale ticketed and closed to the public, $55 per person plus tax, gratuity not included.
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Event Venue & Nearby Stays
Nickel's Pit BBQ (Watkins Glen), 207 N Franklin St, Watkins Glen, NY 14891-1201, United States,Watkins Glen, New York
Tickets
