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Join us Wednesday, Sept. 3 at 6:30 p.m. for a mouthwatering Not Strictly History night with James Beard Award winner Adrian Miller, the @soulfoodscholar! Learn how African Americans shaped barbecue culture through its history, styles, and future while sampling local barbecue. 🍖📚 Miller’s books about cuisine include Black Smoke and Soul Food: The Surprising Story of an American Cuisine, One Plate at a Time. He is a certified barbecue judge and former White House special assistant to President Bill Clinton.
Free! For details, visit https://shilohmuseum.org/museum-events/barbecue-and-its-african-american-roots/
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Event Venue & Nearby Stays
118 West Johnson Avenue, Springdale, AR, United States, Arkansas 72764
