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� The Ballarat Pie Trail has kicked off and we’re serving up something truly special at Sovereign Hill’s Hope Bakery!� Don’t miss our Whiskey & Stout Slow-Braised Beef with Pepperberry Pie – a rich, bold blend of local beef slow-cooked in dark ale and smoky whiskey, finished with native pink pepperberries for a uniquely Australian twist.
Crafted by Chef Ben O’Brien, this pie is a flavour-packed tribute to Sovereign Hill’s heritage – inspired by blacksmiths’ fires, miner’s meals, and the taste of regional Victoria.
� Egg-free
� Takeaway only
� Grab it with a free 15-minute shopper’s pass – no Sovereign Hill entry ticket needed!
� Over 35 pies to try across town – but this one’s a must!
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Event Venue & Nearby Stays
Bradshaw Street, Ballarat, VIC, Australia, Victoria 3350
