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NEW CLASS! Learn how to make Blue Heron filled Brioche Donuts! During class we will learn to mix the brioche dough, shape & proof the donuts, plus cook & fill these luscious desserts. Everyone will go home with dough we make in class for your first home bake, donuts you fill during class, plus recipes for future bakes. Dinner & soft drinks served during class, and feel free to bring your own wine or beer. This is an interactive class designed for all skill levels, so come have some fun!
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Event Venue & Nearby Stays
206 E. Commercial Street, Springfield, MO, United States, Missouri 65803
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