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Join us for a cozy and creative cooking class where you'll craft charming pumpkins filled with flavorful, seasonal ingredients. Learn how to stuff these make & take pumpkins with savory fillings, seasoned perfectly with festive spices, then bake them to golden perfection. Gluten free options available with advance notice.
We’ll also enjoy some class made stuffed pumpkin for lunch and each table will enjoy class made fondue stuffed pumpkins with a host of dipping deliciousness!
Whether you're looking to impress at your next gathering or enjoy a comforting fall meal, this hands-on class is sure to inspire deliciously festive moments!
Class is limited to 14
Tickets are not refundable or transferable to another class
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Event Venue & Nearby Stays
1300 Park Avenue, Woonsocket, RI, United States
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