About this Event
Learn how to make two delicious styles of cornbread using Plimoth Patuxet’s organic, stone-ground cornmeal! Museum experts will teach kids how to make a Wampanoag-style corn bread, and a modern American-style cornbread.
Recommended for ages 5 and up.
Not yet a member? Join now.
FAQs
How can I contact the organizer with any questions?
Please contact Christina Basler, Director of Education and Group Programs, at (508) 746-1622 ext. 8107 or by emailing [email protected], with any questions or if you would like to purchase tickets over the phone.
Do I have to bring my printed ticket to the event?
You do not have to bring your printed ticket to the event. You may give your name to the Event Facilitator at check-in.
Is there lunch available for purchase?
No. Our cafe is closed. Feel free to bring a bagged lunch to eat.
What's the cancellation/refund policy?
If you need to cancel or reschedule your event program, please contact Christina Basler, Director of Education and Group Programs, at 508-746-1622, ext. 8107 or via email, [email protected], as soon as possible, within the following time frames:
At least two weeks withdrawal notice is required for a full refund.
No refund or credit will be received, when given less than 7 days notice, for cancellation or reschedule; all sales are final.
We reserve the right to cancel an event (low enrollment, inclement weather, etc.) with at least 48-hour advance notification and you will receive a refund for your ticket price.
Event Venue & Nearby Stays
Plimoth Patuxet Museums, 137 Warren Avenue, Plymouth, United States
USD 0.00 to USD 16.74
