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7 courses, each paired with wine£80 per person
Canapés and Prosecco on arrival
Cauliflower & Stilton veloute, chorizo oil, kale crisps
Pumpkin ravioli, squash puree, toasted pumpkin seeds, garlic chives
Fillet of John Dory, roasted gem lettuce, bacon, leek & ale butter sauce
Pan roasted duck breast, creamy mash, roasted heritage carrots, runner beans, red wine reduction
Salted caramel & chocolate tart, clotted cream, honeycomb
Somerset cheese plate, autumn fruit chutney, crackers, blackberries
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Event Venue & Nearby Stays
34 Ebdon Road, Weston-super-Mare, United Kingdom
